Top 16 Best Cast Iron Skillets in 2024

Backcountry Iron’s new 12 inch smooth cast iron heirloom takes inspiration from the classic hand-me-downs of old like the legendary polished cast iron pans made by Wagner and Griswold. Wasatch skillets seek to recapture the former glory of vintage cast iron in the modern day. The machined cooking surface and sides paired with a timeless design create a unique skillet that will leave you speechless. This skillet has a 12 inch diameter, measures 12.50 inches spout to spout, and has a 4.75 inch handle.

Smooth cast iron provides a more uniform cooking surface that holds an excellent seasoning. Easy release properties keep food from sticking, and creates a better sear with exceptional browning – similar to enameled cast iron. This skillet is great for steaks, one pan meals to feed the whole family or making enough cornbread to feed the neighborhood!

Our Wasatch cast iron skillets have a glossy cooking surface that can be used with electric, induction or gas stovetops. Toss it in the oven, and even place it on campfires like an outdoorsman. It will retain heat longer and more evenly than other cast iron skillets.

Wasatch pans are quadruple seasoned with vegetable and grape seed oil, giving it that signature bronze coloring. Cast iron can rust so keep it out of the dishwasher, do not soak overnight, or air dry. Use warm water and scrape off any stuck food with a flat utensil. You can also lightly polish the cooking surface with a stainless steel chainmail scrubber for a smooth patina. Wipe dry immediately after cleaning, and apply a new layer of oil to protect from rust.

Our heavyweight cast iron skillets are perfect for searing, browning, braising, roasting, or frying meals and gravies alike. Compare our Backcountry Iron No. 12 to BL39SK LODGE CAST IRON AMERICAN MADE SINCE 1896. Also Compare with Le Creuset, Staub, Smithey, Field, Finex, and Stargazer skillets and pans.

One Lodge Pre-Seasoned Cast Iron 5 Piece Set

Cast iron cover features self-basting tips

Easy-grip handles for secure control

Unparalleled heat retention and even heating

Pre-seasoned with 100% natural vegetable oil

Use to sear, sauté, simmer, bake, broil, braise, roast, fry, or grill

Use in the oven, on the stove, on the grill, or over a campfire

Great for induction cooktops

12” + 10.25” + 8” CAST IRON SKILLET BUNDLE. Lodge continues the tradition of quality American products with seasoned cast iron skillets and accessories. These high quality frying pans can hang tough in professional kitchens and campsites.

SEASONED CAST IRON COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.

THE PERFECT TRIO. Lodge knows sometimes one pan is just not enough. That’s why they created the the perfect trio when they teamed up the 12” + 10.25” + 8” skillets. You can now cook sauces and entrees, or desserts and apps that perfectly compliment this bundle.

MADE IN THE USA. Lodge has been making cast iron pans in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, they are known for high quality designs, lifetime durability, and cooking versatility.

FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.

17 INCH CAST IRON SKILLET. This seasoned cast iron skillet is ready to use and extremely versatile with a diameter of 17 inches and a 2-inch depth. With ample cooking surface and an ergonomic 2 handle design, it is perfect for the campfire, the oven, and the tabletop

SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get

MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility

MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic 2-loop handle skillet can be used for slow weekend mornings with bacon and eggs or summertime BBQ’s with roasted veggies

FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America

One Lodge Pre-Seasoned 5 Quart Cast Iron Deep Skillet

Cast iron cover features self-basting tips

Assist handle for better control

Unparalleled heat retention and even heating

Pre-seasoned with 100% natural vegetable oil

Use to sear, bake, broil, braise, fry, or grill

Use in the oven, on the stove, on the grill, or over a campfire

Great for induction cooktops

Foundry seasoned, ready to use upon purchase

Use on all cooking surfaces, grills and campfires

Oven safe

Sauté, sear, fry, bake and stir fry to heart's content

Made in the USA

Backcountry Iron’s 12 inch round cast iron has superior heat retention for even cooking. This skillet comes pre seasoned, ready to use out of the box! This pan has a 12.25 inch diameter, measures 12.75 inches spout to spout, and has a handle length of 4.75 inches.

Our 12 inch cast iron skillet is fully compatible with gas, electric, and induction cooktops. You can also use this skillet in the oven, broiler, on the grill, BBQ or in the fire pit. Our skillet’s versatility makes them great for searing, roasting, baking, braising, and frying. This large skillet is good for steaks, one pan meals to feed the whole family or make enough cornbread to feed the neighborhood!

Cast iron can rust so keep it out of the dishwasher, do not soak overnight, or air dry. Use warm water and scrape off any stuck food with a flat utensil. You can also lightly polish the cooking surface with a stainless steel chainmail scrubber for a smooth patina. Wipe dry immediately after cleaning, and apply a new layer of oil to protect from rust.

This heavyweight skillet is proudly designed in the USA and pre-seasoned with our proprietary oil blend. Our skillets are cast from the finest virgin ore and built to last generations.

Compare our Backcountry Iron No. 12 to L10SK3CN LODGE CAST IRON AMERICAN MADE SINCE 1896. With a smoother finish than other leading brands, compare with Wagner and Griswold vintage cast iron skillets. Support a small business!

HEAVY DUTY – Cast iron skillets are a timeless must-have for every kitchen. The Simple Chef Cast Iron Skillet 3-Piece Set is virtually indestructible and will last years, decades. Better than any Lodge cast iron set!

READY TO USE – The skillet set is ready to use, straight out of the box. They are factory pre-seasoned, which is much more effective than at home pre-seasoning. Factory pre-seasoning makes our cast iron skillets virtually non-stick, easy to clean, protected against scratches, and will also make your food rich in flavor!

MULTI-FUNCTIONAL – Our cast iron cookware is multi-functional, and suitable for many different cooking methods. Use our skillets on the stove top, in oven, over a campfire, and even when slow-cooking! Our set is great for frying, sautéing, cooking, grilling, and more.

HEAT RETENTION – Our design provides superior heat retention for cooking. And they conduct heat evenly, so that your meals will turn out perfectly cooked every time. Plus the sturdy handle aids in lifting, and provides a hole for hanging when not in use.

SATISFACTION GUARANTEED – We are so confident in the quality of our product that we offer a 30-day satisfaction guarantee! If you are unsatisfied, simply contact us to return the product for a full refund.

Pre-seasoned cast iron skillet with flared side edges; oven safe to 500 degrees Fahrenheit

Cast iron for even heat distribution and retention; pre-seasoned products don't have non-stick function; hand wash only

Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven.

Dimensions: 15-inch diameter

CAST IRON PAN SET - The bundle of three includes 10, 8, and 6 inches pre-seasoned frying pans; ideal sizes for domestic and outdoor use. Our cast iron pan set comes with unique handles for easy maneuvering and pouring.

SEASONING GUIDE – Our skillets are pre-seasoned but it is recommended to season the cast iron pan set with any vegetable oil before use. After washing, rub some oil over your cookware's surface and place it in an oven at low temperature for the oil to seep in.

EVEN HEAT DISTRIBUTION – Our premium quality non-toxic cookware set is coated with an extra layer of protection that ensures the equal distribution of heat for an improved cooking experience.

VERSATILE USAGE – The skillet pans are highly compatible, as they can be used on any heating source. You can also use them for grilling, frying, sautéing, roasting, braising, and broiling meats, vegetables, and more.

CARE INSTRUCTIONS – Cool the skillets completely before washing in hot soapy water with a sponge using a regular dishwashing liquid soap.

One Lodge Pre-Seasoned 12 Inch Cast Iron Skillet with Handle Holder

Assist handle for better control

Unparalleled heat retention and even heating

Pre-seasoned with 100% natural vegetable oil

Use to sear, sauté, bake, broil, braise, fry, or grill

Use in the oven, on the stove, on the grill, or over a campfire

Great for induction cooktops

Silicone handle holder is dishwasher safe and protects hands from heat up to 500° F

Included Components: Lodge Cast-Iron Skillet L10Sk3Ashh41B

With ample cooking surface and an ergonomic dual-assist handle design, this 12” Lodge cast iron skillet is at home in the oven, on the stove top, on the grill or over the campfire.

Brutally tough for decades of cooking, Lodge Cast Iron cookware is unparalleled in heat retention and even heating.

A good seasoning makes all the difference. Lodge seasons it’s cast iron cookware with 100% vegetable oil, no synthetic coatings or chemicals. The more you use your cast iron cookware, the better the seasoning will get.

Lodge Cast Iron skillets are considered an essential kitchen tool by leading chefs and generations of home cooks. It’s the right tool to sear, saute, bake, broil, braise or fry.

Suitable for use on all heat sources Oven, Gas or Electric stovetop, induction, campfire, BBQ. Not suitable for use in the microwave.

These 12 inches skillet pan are suitable for both stovetop and oven for evenly cooking variety of different meals; Cast iron cookware is less smoother than the Non-Stick cookware

Hand wash before first use and dry immediately; rub with a light coating of vegetable oil after every wash

Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%

Its superior heat retention will keep your mouth watering food warm for a long time

Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using a regular dish washing liquid soap; it is not dishwasher-safe

One Lodge Pre-Seasoned 10.25 Inch Cast Iron Skillet

Unparalleled heat retention and even heating

Pre-seasoned with 100% natural vegetable oil

Use to sear, sauté, bake, broil, braise, fry, or grill

Use in the oven, on the stove, on the grill, or over a campfire

Great for induction cooktops

Included Components: Lodge L8Sk3 10-1/4-Inch Pre-Seasoned Skillet

Item Shape: Round

MULTI-PURPOSE PAN + LID COMBO: This versatile multi cooker set allows you to use the 3-Quart deep pan together with the lid as a dutch oven, deep dryer or braiser - or use separately to sear up double the amount of burgers or steaks or create an entire meal in the 2 pans. The cast iron lid can withstand the temperatures of any oven or open fire.

PRECISION HEAT DISTRIBUTION and UNRIVALED HEAT RETENTION – Cuisinel cast iron is famous for that perfect, succulent sear, without losing any heat when cold food hits the pan. Whether you're using our premium cookware on your kitchen stove, oven, BBQ or even an inconsistent campfire, the lossless heat retention and superior heat distribution makes managing your cooking times effortless. Can be used for frying, baking, grilling, broiling, braising and sautéing meats, vegetables and more!

SUPERIOR PRE-SEASONED CRAFTSMENSHIP – Crafted to last for generations, Cuisinel sources the highest quality materials in casting our cookware. Cuisinel cast iron is notoriously safer than teflon or other non-stick materials. Continuous easy-to-follow seasoning will result in a safe, healthy and virtually non-stick pan. After every use, cast iron should be hand washed, dried thoroughly on the stove at medium heat and seasoned with natural oils; Do not put in dishwasher and do not air dry.

COOKWARE TO LAST A LIFETIME AND BEYOND - Cast iron cookware notoriously improves with use, lasts a lifetime and can be passed down from generation to generation. Create a lifetime legacy of warm, fond memories with friends and family and imbue those sentiments into this superb cast iron cookware and you'll smile every time you use - and so will anyone that you gift cast iron to!

CARE and USE GUIDE + LIFETIME WARRANTY: Each set includes our Care and Use Guide for beginners and professional alike, so you can be confident in how to care for your new set. So, go on, fire up your Cuisinel cookware. If anything happens, it's on us. In additional to Amazon's seamless 30-day money back guarantee, Cuisinel Cast Iron guarantees the quality and durability of all its products for a lifetime, so you can be assured that you are making the right choice and there is no risk to you.

Cast Iron Skillet Cooking: A cast iron skillet has a pre-seasoned quality that works right out of the box. This pan is made of vintage cast iron craftsmanship, with a rough, strong surface, even heat conduction, corrosion resistance to prevent any rust problems, PTFE and PFOA free for healthier cooking.

Even Heat Distribution: Our high quality cast iron pans are coated with an extra layer of protection for better heat retention and distribution. Even on the grill, stove or induction cooktop, heat is evenly distributed for improved cooking and frying. Our cast iron skillet set features unique handles for easy handling and pouring.

Perfect Cooking: The pre-seasoned pan is naturally free of synthetic coatings or chemicals, which fundamentally eliminates the harm of chemical coatings and aluminum products to the human body, does not destroy the nutrients of the dishes, and is naturally released when cooking with seasoned cast iron frying pans Trace iron, increase the minerals in the diet, and protects the health of the whole family.

Easy to Clean: After cast iron cookware is in use, use a natural fiber cleaning brush to remove loose food and residue, and a scrubber to gently scrub surfaces and sidewalls. Heat the pan on the stovetop until dry. Using a cloth or paper towel, apply a small amount of flavored oil, then rub on all surfaces, inside out, to remove excess oil, leaving a dry matte finish.

Compatible with All Stovetops: Our cast iron frying pans are made from natural materials and can be used almost anywhere, such as stovetops, induction cooktops, ovens, campfires or grills. You can also use them for grilling, frying, sauteing, roasting, stewing and roasting meats, vegetables, and more. It has thicker edges and a drip port on the side for easy pouring.